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Instructions
 

  • Prepare all ingredients (1~10) as above
  • Pour ingredients(1~8) all in indented pan and boil 3~4 minutes
  • Pour korean rice cake and boil 10 minutes more on stirring in reduced heat
  • Turn off heat and mozza cheese
  • Carry on dish
  • Mushroom and Seasoning are optionalas your availables
    Frost rice cake must be defrostes before cooking
    Stir not to cling on bottom after pouring rice cake on boiling
    If your favorate, add powder of parsely or rosemary